All Articles

One drop won’t hurt: A new research shows how brain changes under light and moderate alcohol consumption

News
March 29, 2022
By
Olena Mokshyna, PhD.

A negative relationship between alcohol intake and gray and white matter measures was generally observed.

Alcohol use disorder (AUD) is one of the most prevalent mental health conditions worldwide, and alcohol consumption, in general, is one of the leading contributors to the global burden of disease. Chronic excessive alcohol consumption carries multiple adverse effects, including cardiovascular disease, cancer, accelerated aging, and nutritional deficiency. Chronic alcohol use is also strongly associated with changes in brain connectivity and structure. As seen from neuroimaging studies, chronic heavy alcohol consumption (for women – 3 or more drinks per day, for men – 4 or more drinks per day) can produce tissue volume changes, especially in frontal regions, additionally accelerating the effects of aging.  

Despite the extensive body of research on the influence of alcohol on brain structure in individuals with AUD, there are limited data on such associations on regular alcohol consumers. Some studies of middle-aged and older adults show that moderate alcohol consumption resulted in lower total cerebral volume, gray matter atrophy, and lower density of gray matter in multiple brain regions. But other studies fail to show this association.  Such inconclusiveness of evidence mainly results from a small number of people studied and not accounting for biasing factors, such as sex, body mass index, and age.

Daviet et al. employed the data from the UK Biobank – the largest prospective cohort study of the United Kingdom population aged 40-69 years – to examine the association between alcohol intake and changes in gray and white matter. The authors analyzed more than 36 thousand MRI scans of people whose reported alcohol consumption ranged from low (1-2 drinks per day) to high (more than 4 drinks per day). A negative relationship between alcohol intake and gray and white matter measures was generally observed. The changes were widespread across the brain, and their magnitude increased with the average number of drinks consumed. Notably, adverse changes were observed even in people with low alcohol consumption. For both sexes, the alcohol effect was similar, and the study showed weak evidence for the interactive effect between alcohol and sex on the brain. However, other studies have reported greater volume changes in women than men.

Several limitations of this study were mentioned by the researchers, among them that the study was limited only to the individuals of European ancestry living in the United Kingdom. The generalizability of the study to other populations and age groups, thus, will have to be tested in future research. Another limitation is not accounting for the past experience of AUD, which might have also influenced the results. However, this study lays an important cornerstone for future research into light and moderate consumption of alcohol, and how it can influence out bodies.

Source link

Alcohol use disorder (AUD) is one of the most prevalent mental health conditions worldwide, and alcohol consumption, in general, is one of the leading contributors to the global burden of disease. Chronic excessive alcohol consumption carries multiple adverse effects, including cardiovascular disease, cancer, accelerated aging, and nutritional deficiency. Chronic alcohol use is also strongly associated with changes in brain connectivity and structure. As seen from neuroimaging studies, chronic heavy alcohol consumption (for women – 3 or more drinks per day, for men – 4 or more drinks per day) can produce tissue volume changes, especially in frontal regions, additionally accelerating the effects of aging.  

Despite the extensive body of research on the influence of alcohol on brain structure in individuals with AUD, there are limited data on such associations on regular alcohol consumers. Some studies of middle-aged and older adults show that moderate alcohol consumption resulted in lower total cerebral volume, gray matter atrophy, and lower density of gray matter in multiple brain regions. But other studies fail to show this association.  Such inconclusiveness of evidence mainly results from a small number of people studied and not accounting for biasing factors, such as sex, body mass index, and age.

Daviet et al. employed the data from the UK Biobank – the largest prospective cohort study of the United Kingdom population aged 40-69 years – to examine the association between alcohol intake and changes in gray and white matter. The authors analyzed more than 36 thousand MRI scans of people whose reported alcohol consumption ranged from low (1-2 drinks per day) to high (more than 4 drinks per day). A negative relationship between alcohol intake and gray and white matter measures was generally observed. The changes were widespread across the brain, and their magnitude increased with the average number of drinks consumed. Notably, adverse changes were observed even in people with low alcohol consumption. For both sexes, the alcohol effect was similar, and the study showed weak evidence for the interactive effect between alcohol and sex on the brain. However, other studies have reported greater volume changes in women than men.

Several limitations of this study were mentioned by the researchers, among them that the study was limited only to the individuals of European ancestry living in the United Kingdom. The generalizability of the study to other populations and age groups, thus, will have to be tested in future research. Another limitation is not accounting for the past experience of AUD, which might have also influenced the results. However, this study lays an important cornerstone for future research into light and moderate consumption of alcohol, and how it can influence out bodies.

Source link

Article reviewed by
Dr. Ana Baroni MD. Ph.D.
SCIENTIFIC & MEDICAL ADVISOR
Quality Garant
Close

Dr. Ana Baroni MD. Ph.D.

Scientific & Medical Advisor
Quality Garant

Ana has over 20 years of consultancy experience in longevity, regenerative and precision medicine. She has a multifaceted understanding of genomics, molecular biology, clinical biochemistry, nutrition, aging markers, hormones and physical training. This background allows her to bridge the gap between longevity basic sciences and evidence-based real interventions, putting them into the clinic, to enhance the healthy aging of people. She is co-founder of Origen.life, and Longevityzone. Board member at Breath of Health, BioOx and American Board of Clinical Nutrition. She is Director of International Medical Education of the American College of Integrative Medicine, Professor in IL3 Master of Longevity at Barcelona University and Professor of Nutrigenomics in Nutrition Grade in UNIR University.

DISCOVER
HealthyLongevity.guide
4.6 / 5
Professional science-based education
250+ Articles, video lectures, webinars
Community of 1000+ verified professionals
Sign Up

Read the latest articles

News
HealthyLongevity.guide

Longevity Conferences 2023

January 19, 2023

Curated list of Longevity Conferences, where you can explore the latest research and developments in the field of aging and longevity.

Ehab Naim, MBA.
News
Body
Diagnostics
Medicine

Vascular endothelial senescence: Exploring current and future diagnostic and therapeutic potential

January 18, 2023

Researchers examined endothelial dysfunction, and identified its causes and effects. They evaluated the use of senotherapeutics in fighting age-related ailments.

Ehab Naim, MBA.
News
Nutrition

A Controlled Trial: Eating Almonds May Help in Reducing Obesity

January 4, 2023

Almond consumption might affect appetite and reduce obesity. Researchers analyzed the blood of obese people after eating almonds to find out more.

Reem Abedi
News
Technology
Lifestyle

Physical activity trackers: Shaping behavior to promote healthy aging among older adults

December 29, 2022

Wearing physical activity tracking devices can promote healthy aging, improve population's quality of life, and reduce the risk of non-communicable diseases.

Ehab Naim, MBA.
News
Body
Longevity

Gut microbiota taxa analysis could offer a better definition of a healthy microbiome

December 26, 2022

One of the drivers behind the age-related decline is the gut microbiome. In their study, Ghosh et al. analyzed over 21,000 microbiome profiles from seven databases across five continents.

Ehab Naim, MBA.
News
Nutrition

Flavonols consumption from fruit and vegetables delays cognitive decline

December 23, 2022

Flavonols are a type of flavonoids that slow down the decline in episodic and semantic memory, perceptual speed, and working memory. A study anaylzed what exactly is their impact on cognitive health.

Agnieszka Szmitkowska, Ph.D.
News
Disease

Saffron Combined with Aerobic Exercise to address Type 2 Diabetes Mellitus

December 21, 2022

Rajabi et al. conducted extensive research on type-2 diabetes patients to investigate the effect of aerobic training and Saffron supplementation for two months.

Reem Abedi
Article
Body
Lifestyle

Which Sport is Best for Longevity?

December 20, 2022

Researchers evaluated which sport is best for longevity. Key components of highly beneficial sports are including a social aspect, engaging both arms and legs, or including whole-body movements.

Jiří Kaloč
News
Aging
Lifestyle
Prevention

Simple lifestyle modifications could reduce the risk of dementia

December 16, 2022

American Heart Association defined ideal values and levels for seven modifiable factors that directly affect cardiovascular health. They include physical activity, smoking, or fasting plasma glucose.

Ehab Naim, MBA.
Video
Lifestyle
Longevity

NATURE EXPOSURE & LONGEVITY (Webinar with Sarah Nielson follow-up + recording)

December 15, 2022

Sarah Nielsen explained the impact of nature exposure on heart rate and blood pressure; how it affects cortisol, inflammation, or anti-cancer proteins; and what you can recommend to your clients.

Reem Abedi
News
No Tag Added

Lower birth weight vs. cardiovascular disease in adulthood

December 15, 2022

A recent article published in the Heart journal demonstrates a connection between lower birth weight, the incidence of myocardial infarction, and adverse left ventricular remodeling.

Agnieszka Szmitkowska, Ph.D.
Article
Lifestyle
Prevention
Aging
Longevity
Nutrition

Key Blue Zones patterns could help with physician burnout

December 6, 2022

There are five areas on Earth where people live significantly longer and disease-free into their late years. What makes them so special? People who live there follow nine simple rules.

Agnieszka Szmitkowska, Ph.D.
News
Medicine
Prevention

Daylight saving time (DST) and mortality patterns in Europe

December 5, 2022

Researchers examined whether daylight saving time affects European mortality patterns. They compared the daily death rates (DDR) for 2 months prior to and after each DST transition.

Reem Abedi
News
Disease

Prostaglandin E2 potentially increases susceptibility to influenza A infection in the elderly

November 30, 2022

A new study tested whether age-related elevation in Prostaglandin E2 is a driver that impairs host defense against influenza.

Ehab Naim, MBA.
Article
Lifestyle
Prevention

Future healthy longevity starts at conception

November 29, 2022

The habits we develop as children significantly impact lifespan and healthspan in adulthood. Dietary choices, exercise, or for example daily screen time can lead to lasting changes in the organism.

Agnieszka Szmitkowska, Ph.D.
Article
No Tag Added

Every move counts: Non-exercise physical activity for cardiovascular health and longevity

December 13, 2022

Increasing movement and reducing sedentary time lead to significant reductions in the occurrence of many diseases. It is important to encourage people to increase their non-exercise physical activity.

Reem Abedi
No items found.